I promise you this: I'm not getting paid for this blog; nor am I sponsored by anyone. It is my own palate exclaiming, "Meet your new favorite snack!"
I discovered Nonni's Biscotti at a Holiday Showcase event this summer (yes, food writers plan for Christmas in July). Despite the fact that I was inundated with products, the Nonni's stood out. In fact, they were so wildly addictive, I ate an entire box in my hotel room that night. Guess what? I felt zero guilt because each biscotti has just 110 calories.
Now that we're approaching the holiday season, I wanted to highlight their seasonal flavors and MORE reasons why I love the company:
Nonni’s is an artisan, Italian-inspired baked goods
company devoted to using premium quality ingredients with no artificial flavors or preservatives. Each cookie is made with wholesome ingredients
-- meaning real eggs, butter and gourmet chocolate.
What's extra cool is that Nonni’s offers limited edition flavors that celebrate fall and winter. This fall, they're introducing Dark Chocolate Pumpkin, a dark chocolate dipped cookie made with real pumpkin, a blend of sweet spices and dark chocolate chunks. They also have Pumpkin Spice biscotti, a guilt-free cookie you can savor with your pumpkin spice latte.
Two more flavors you should try? The Milk Chocolate Hazelnut and Gingerbread. I mean, these are fall flavors we can wrap our arms (and fingers) around.
Oh, and don't forget the kids! My boys love them. Since we eat early dinners (because they're famished by 5), Nonni's biscotti make an excellent snack around 7 or so. I also love to toss them into their lunch boxes for a sweet, healthy dessert during the long school day.
Again, I am not being compensated for this. Maybe, just maybe, they'll read the blog and send me some... (kidding, sort of...)
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